Moscow, Russia
Chef at Birch & Rye
Chicago, IL
Chef Di Cucina at Monteverde
Augusta, GA
Private and Pop-up Chef
Dallas, TX
Executive Chef at North Pond
The Bronx, NY
Chef/Owner at byKIN
Sturgeon Bay, WI
Executive Chef/Partner at Highly Likely
Clifton Park, NY
Chef/Owner of Yangban
The Bronx, NY
Chef/Owner of Lana Cooks
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Queens, NY
Chef/Owner at Jackrabbit Filly & King BBQ
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Shuai Wang grew up in Queens, New York, and now brings his signature blend of Chinese-American flavors to North Charleston, South Carolina, as the chef-owner of Jackrabbit Filly and King BBQ. With a fearless approach to modern Southern-Asian fusion, he's ready to bring his A-game to Top Chef: Destination Canada.