Sutherland, MD
Executive Chef at Marcus DC
Sterling, VA
Chef/Co-Owner at Ember and Grano
Columbus, OH
Executive Chef at Stagioni
Fort Lauderdale, FL
Chef/Owner at Dine With Day
Binghampton, NY
Chef/Owner at The Cussion
Kanpur, India
Executive Chef at Kahani Social Group
Statham, GA
Chef/Co-Owner at Voyager & Bunny Bunny
Sterling, VA
Corporate Chef at KNEAD Hospitality + Design
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Detroit, MI
Chef/Co-Owner at Voyager & Bunny Bunny
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Justin Tootla is a contestant on Top Chef: Carolinas Season 23. He met his life partner and culinary collaborator Jennifer Lee Jackson at the Culinary Institute of America. After graduating, Justin completed a six-month externship at the three-star Michelin restaurant Le Bernardin in New York City.